Tuscan Herb EVOO & Sicilian Lemon White Balsamic Pairing

 Made with Extra Virgin Olive Oil, our Tuscan Herb Infused Olive Oil contains a harmonious and delicious combination of herbal flavors, including oregano, rosemary, marjoram, and garlic.

 Use to sauté, grill, broil, roast, and bake. It brings spectacular flavor to just about anything. Try with chicken, vegetables, potatoes, pork, pasta, rice, turkey, sauces, marinades, vinaigrettes, aioli, bread dipping, and more. Pairs well with Sicilian Lemon Balsamic, Pomegranate-Quince Balsamic, Traditional Balsamic, Peach White Balsamic, and Black Cherry Balsamic.

 Made with extra virgin olive oil from our collection blended in small, artisan batches with 100% natural flavor.⁠

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 Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic has a perfect balance of acidity and a crisp lemon flavor and aroma.

 Fabulous with seafood, dressings, or mixed drinks — it pairs well with Tuscan Herb Olive Oil for a fantastic salad dressing or marinade!

Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera Method in Modena, Italy.⁠