Pork

Grilled Honey Balsamic Ribs

Grilled Honey Balsamic Ribs

Nothing brings people together like great food fresh off the grill. These Grilled Honey Balsamic Ribs are the perfect centerpiece for any barbecue, featuring tender, juicy ribs finished with a...

Grilled Honey Balsamic Ribs

Nothing brings people together like great food fresh off the grill. These Grilled Honey Balsamic Ribs are the perfect centerpiece for any barbecue, featuring tender, juicy ribs finished with a...

Grapefruit White Balsamic & Herbes de Provence Glazed Pork Chops

Grapefruit White Balsamic & Herbes de Provence ...

There’s something special about a perfectly cooked pork chop — juicy, tender, and full of flavor. This recipe brings together the bright citrus notes of Patricia & Paul Grapefruit White...

Grapefruit White Balsamic & Herbes de Provence ...

There’s something special about a perfectly cooked pork chop — juicy, tender, and full of flavor. This recipe brings together the bright citrus notes of Patricia & Paul Grapefruit White...

Black Cherry Balsamic Glazed Sage Pork Chops

Black Cherry Balsamic Glazed Sage Pork Chops

What you will need: 4 bone-in pork loin chops (1 inch thick and 10 ounces each) 1/2 teaspoon crushed red pepper flakes 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoons...

Black Cherry Balsamic Glazed Sage Pork Chops

What you will need: 4 bone-in pork loin chops (1 inch thick and 10 ounces each) 1/2 teaspoon crushed red pepper flakes 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoons...

Slow-Cooker Pulled Pork

Slow-Cooker Pulled Pork

Slow-Cooker Pulled Pork (serves 6) What You Will Need: 1 (5-6 lb) boneless pork shoulder ½ cup chicken broth ½ cup honey ½ cup Patricia & Paul Red Apple Dark...

Slow-Cooker Pulled Pork

Slow-Cooker Pulled Pork (serves 6) What You Will Need: 1 (5-6 lb) boneless pork shoulder ½ cup chicken broth ½ cup honey ½ cup Patricia & Paul Red Apple Dark...

Steamed Pork and Mushroom Shumai

Steamed Pork and Mushroom Shumai

What you will need: Filling: 1 1-1/2 inch piece of ginger 5 shiitake mushrooms 1 scallion, finely chopped ¼ lb ground pork 1 Tbsp light soy sauce 1 Tbsp rice...

Steamed Pork and Mushroom Shumai

What you will need: Filling: 1 1-1/2 inch piece of ginger 5 shiitake mushrooms 1 scallion, finely chopped ¼ lb ground pork 1 Tbsp light soy sauce 1 Tbsp rice...

Rosemary Lamb Loin Chops with Pomegranate Glaze

Rosemary Lamb Loin Chops with Pomegranate Glaze

INGREDIENTS 4 Lamb Loin Chops (approximately 1 ½ inches thick) 2 Tbsp. Butter 1 Tbsp. Patricia and Paul’s Rosemary Olive Oil 2 Sprigs of Fresh rosemary plug more to garnish...

Rosemary Lamb Loin Chops with Pomegranate Glaze

INGREDIENTS 4 Lamb Loin Chops (approximately 1 ½ inches thick) 2 Tbsp. Butter 1 Tbsp. Patricia and Paul’s Rosemary Olive Oil 2 Sprigs of Fresh rosemary plug more to garnish...