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Cranberry Pear Mango Chutney

Cranberry Pear Mango Chutney

Cranberry Pear Mango Chutney What You Will Need: 6 green onions 2 Tbsp Patricia & Paul Lemon Fused EVOO 1 large mango, peeled and coarsely chopped 1/3 cup dried cranberries...

Cranberry Pear Mango Chutney

Cranberry Pear Mango Chutney What You Will Need: 6 green onions 2 Tbsp Patricia & Paul Lemon Fused EVOO 1 large mango, peeled and coarsely chopped 1/3 cup dried cranberries...

Buttery Olive Oil Hollandaise Sauce

Buttery Olive Oil Hollandaise Sauce

What you will need: 1 Tbsp fresh squeezed lemon juice (warmed) 3 egg yolks 1 cup Patricia and Paul Butter Infused EVOO 1 tsp salt A pinch of paprika or...

Buttery Olive Oil Hollandaise Sauce

What you will need: 1 Tbsp fresh squeezed lemon juice (warmed) 3 egg yolks 1 cup Patricia and Paul Butter Infused EVOO 1 tsp salt A pinch of paprika or...

Brussels Sprouts with Lavender Balsamic and Cranberries

Brussels Sprouts with Lavender Balsamic and Cra...

What you will need: 3 pounds Brussels sprouts 1/2 cup Patricia & Paul Herbes de Provence olive oil 1/2 cup sugar 3/4 cup Patricia & Paul Lavender balsamic vinegar 1...

Brussels Sprouts with Lavender Balsamic and Cra...

What you will need: 3 pounds Brussels sprouts 1/2 cup Patricia & Paul Herbes de Provence olive oil 1/2 cup sugar 3/4 cup Patricia & Paul Lavender balsamic vinegar 1...

Baked Apple Butter

Baked Apple Butter

Baked Apple Butter What You Will Need: 2 lb apples Juice and grated zest of one lemon 2 Tbsp ground cinnamon, divided 2 cups brown sugar, packed 2 tsp ground...

Baked Apple Butter

Baked Apple Butter What You Will Need: 2 lb apples Juice and grated zest of one lemon 2 Tbsp ground cinnamon, divided 2 cups brown sugar, packed 2 tsp ground...

Asparagus with Lavender Balsamic Glaze

Asparagus with Lavender Balsamic Glaze

What you will need: 3 Tbsp Patricia and Paul Herbs de Provence EVOO 1 tsp minced garlic 1 bunch fresh asparagus 2 Tbsp Patricia and Paul Lavender Dark Balsamic Vinegar...

Asparagus with Lavender Balsamic Glaze

What you will need: 3 Tbsp Patricia and Paul Herbs de Provence EVOO 1 tsp minced garlic 1 bunch fresh asparagus 2 Tbsp Patricia and Paul Lavender Dark Balsamic Vinegar...

Apricot Mostarda

Apricot Mostarda

Apricot Mostarda What you will need:6 Oz. Dried apricots, roughly chopped1 Honey Crisp apple, cored and diced into 1/2 inch pieces1 Anjou pear, cored and diced into 1/2 inch pieces1/4...

Apricot Mostarda

Apricot Mostarda What you will need:6 Oz. Dried apricots, roughly chopped1 Honey Crisp apple, cored and diced into 1/2 inch pieces1 Anjou pear, cored and diced into 1/2 inch pieces1/4...