Smoky Eggplant Tapenade

Lovingly inspired by the vibrant flavors of the eastern Mediterranean, this rich tapenade blends silky eggplant, smoky fire-roasted red peppers, extra-virgin olive oil and a hint of mint into something truly irresistible. Bursting with depth and character, it’s a ready-to-enjoy appetizer that transforms any bite into a gourmet experience!
Suggested Uses: 

Serve on crusty bread with a glass of wine. Perfect to mix into risottos and pasta, to top a pizza, add to omelets or to finish a burger. Another option – eat straight out of the jar! An easy appetizers that you can simply pair with toasted bread. Top grilled chicken for a delicious pita sandwich.