Hot Apple Cideer

Hot Apple Cider – Makes 4 large mugs

What You Will Need:

3 cups apple cider or apple juice

2 cups cranberry juice

¼ cup Patricia & Paul Red Apple Dark Balsamic

¼ cup dark brown sugar, packed

3 cinnamon sticks, plus more for garnish

1 orange

10 whole cloves

In a large stockpot, bring the apple cider or juice, cranberry juice, balsamic, sugar, and cinnamon sticks to a simmer. Quarter the orange, poke each quarter with a few of the cloves, and add to the pan. Let simmer for 20-30 minutes. Serve warm with a cinnamon stick in each mug for garnish, if desired.