Italian Black Truffle Salt



All-natural Italian Black Truffle Salt uses the unique power of Sicilian sea salt to intensify the flavor and aroma of this prized Italian mushroom. A creative chef’s dream, black truffle salt adds a hint of earthy mushroom flavor to beef, eggs, potatoes and pasta. The rich flavor of this blended salt compliments any savory or sweet dish. Elevate French fries, popcorn and vegetables like cauliflower and broccoli with black truffle salt. It’s also delicious on grilled cheese, potato gratin and cauliflower puree. Discover new creative ways to make ordinary dishes, extraordinary!


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