Side Dishes

Stuffed Figs with Goat Cheese

What you will need: 12 fresh figs 4 oz soft goat cheese for vegetarian use cheese with a vegetarian rennet 1 tsp Patricia & Paull Mild Intensity EVOO Salt and freshly ground black pepper 1/4 cup Patricia and Paul Local honey Preparation: Make a batch of date honey in advance of this recipe for best …

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Stuffed Butternut Squash

What you will need: •2 medium butternut squashes, about 2 1/2 pounds each •2 teaspoons Patricia & Paul Extra-Virgin Olive Oil, divided •3/4 cup quinoa •1 1/2 cups low sodium vegetable or chicken broth •1 bunch kale, stems removed and chopped (about 6 lightly packed cups) •2 cloves garlic, minced •1 teaspoon dried oregano •1/2 …

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Roasted Pumpkin Fries

What you will need: 1 pumpkin 1/2 tsp. salt 1 tbsp. Patricia & Paul Extra-Virgin Mild Olive Oil  1 tsp garlic powder 1/2 tsp ground cinnamon Optional: crumbled blue cheese, Patricia & Paul Maple Balsamic, or other toppings of your choice Preparation: Preheat oven to 350 F. Slice pumpkin in half, then remove seeds. Peel …

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